Ingredients:1 frozen banana
1/4 cup frozen blueberries
1 Tablespoon Almond butter
2 Tablespoons coconut milk or almond milk ( I use vanilla coconut milk)
Spinkle of Celtic Salt
Directions:
Add all ingredients to a mini Cuisinart. Add more milk if not mixing easily. Serve immediately, or freeze for 20-30 minutes to chill.
This recipe serves one, but double equally to serve two.
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